December Shipper Wine Club Selections
FOR 3 BOTTLE MEMBERS:
2017 Day of the Dead Red (limited edition!)
The Blend: 50% '17 Carignane + 50% '17 Mourvèdre
Mouthwatering & Juicy | Black Plum| Fall Spice | Silky & Harmonious
Pairings: Chicken Molé over Wild Rice | Duck Breast with Caramelized Apples
only 45 cases produced
2017 Syrah (new release!)
Black Cherry | Toasted Oak | Soft & Smooth
Pairings: BBQ Spareribs | Slow Roasted Pork| Devils on Horseback
only 137 cases produced
For mixed selection members:
Moscato Nettare D'Oro
Peach Blossom | Honey | Rose Petals
Pairings: Hawaiian Pizza | Apricot & Ricotta Torte
Vanilla Bread Pudding
For reds only members:
2016 Petite Sirah
Red Plum | Minerality | Assertive Tannins
Pairings: Beef Short Ribs | Braised Lamb Shank
only 228 cases produced
FOR 6 BOTTLE MEMBERS, THE WINES ABOVE PLUS:
2017 Carignane (new release!)
Cranberry | Cherry Vanilla | Plush, Warm Spice
Pairings: Mushroom Risotto | Butternut Squash Ravioli with Sage Butter | Gouda Grilled Cheese
only 92 cases produced
2017 The Mineshaft (new release!)
The Blend: 57% ’17 Petite Sirah + 12% '17 Syrah + 31% '17 Petit Verdot
Blackberry Pie | Touch of Spice | Full Bodied | Velvety Finish
Pairings: Bacon Grilled Cheese | Bourbon Pecan Chicken | Beef Tenderloin with Wild Mushrooms
only 217 cases produced
For mixed selection members:
2018 Viognier
Lemongrass | Pink Grapefruit | Crisp Pear | Clean Finish
Pairings: Ceviche | Pad Thai | Cheese & Charcuterie
only 178 cases produced
For reds only members:
2017 Cabernet Sauvginon (new release!)
Creamy Blueberry | Mellow | Tobacco Spice | Gentle Tannins
Pairings: Grilled Lamb Chops | Mushroom Burger with Bleu Cheese
only 104 cases produced